Join Our Exclusive Three-Course Cooking Class! Indulge in a culinary journey inspired by rich traditions and vibrant flavors: Learn to craft fresh, homemade Corn Tortillas from scratch. Main Course: Master the art of preparing chicken or pork Pozole Rojo, a classic pre-Columbian dish, beautifully garnished with diced jalapeño, onion, cilantro, and julienned cabbage. Dessert: Elevate the beloved Tres Leches with a unique twist—introducing Cuatro Leches, an unforgettable sweet finale. Price: $99 per person. Discover the secrets of traditional Mexican cuisine and create a meal that’s as authentic as it is delicious. Book your spot now!
